What is cannabis curing?
Curing cannabis is the final stage after harvest: the buds, once dry, are stored in closed containers for several weeks so they can finish maturing and gain aroma, flavor and smoothness. It's a step many people skip, and it makes a big difference.
When you cut the plant, the buds hold a lot of water. First you need to dry them and then cure them. These are two different stages that often get mixed up.
Something similar happens with wine or aged cheese: resting time, in the right conditions, improves the flavor.
The difference between drying and curing
- Drying: the buds lose most of their water. It's usually done by hanging the branches in a dark, cool, well-ventilated place, and it usually takes around one or two weeks, depending on the climate and the size of the buds.
- Curing: it starts once the buds are dry on the outside. They are stored in airtight jars, usually glass, and left to rest. The moisture left inside the bud spreads out little by little, and leftovers like chlorophyll, which causes that "fresh-cut grass" taste, gradually break down. During the first few weeks, the jars are opened from time to time to let moisture out and fresh air in.
How long does it take?
At least two or three weeks is usually recommended, and many growers stretch it to one or several months.
Why it's worth it
- More aroma and flavor: terpenes, the substances behind the smell, are better preserved.
- Smoother: the smoke feels less harsh.
- Keeps better: a well-cured bud stays in good condition for longer.
A word of warning: if the buds go into the jar too wet, mold can appear. That's why it's important to dry them properly before you start curing.
Related terms
Before you grow, check the laws in your country: growing cannabis is not allowed everywhere.
